Frigs Natural Meats & More was started by our family in 2002.
Our goal was to supply good quality, naturally raised local Manitoba meat to our customers.
We are dedicated to providing the best smokies, kubasa, and sausages that are all gluten free with no added fillers.
We smoke all our sausages, hams and bacon with natural oak shavings.
We sell a large assortment of government inspected Manitoba raised meats, including beef, bison, chicken, pork, elk, turkey, lamb, goat, rabbit, & duck (when available).
All of our deli products are made in the store using only quality meats and very low sodium.
We do not use wheat, eggs, milk soy or M.S.G. For smoking our meats, we use natural oak or hickory smoke. No liquid smoke is used. For special occasions we smoke chickens and turkeys.
Also available: Freezer Packs, Wholesale, Custom Cut & Wrapping, Custom Sausage Making and Wild Game Processing.
For more information about our products and services contact us by phone or drop by our Butcher Shop.
Visit us in person 3515 Main Street, West St. Paul
– just 2 minutes north of the perimeter